Take part in an exciting event with delicious tastings and inspirational presentations on how you can use nutritious Danish proteins in your kitchen.
During the day, you get inspiration for cooking and application options for how to use, among other things. lentils, chickpeas, tempeh and quinoa in new tasty and plant-based dishes.
High value crops and how to sell them in the market
One thing is to sow, grow and harvest the high value crops, but another thing is to find the markets.
QUINOA QUALITY OFFERS A WIDE RANGE OF HIGH-VALUE SUPERGRAINS
Quinoa Quality supply quinoa seeds and other high value, alternative crops for enhancing food security in Europe, developing countries, and the rest of the world.
We promote agrobiodiversity, with high-quality crops adapted to climate changes, and as attractive alternatives to meat.
We supervise farmers and the market, and we deliver food products for the industry.
We are involved in the breeding and selection of a range of high-value crops, from quinoa to amaranth, buckwheat, lentil and more.
Research and development projects cover subjects such as diseases, pests, weed management, protein fractionation, and product development.
David Attenborough took up the subject of climate change and its negative effect on the global nature. It inspired us to think about the consequences for agriculture and what we were able to do about it. We have presented our potential role and contribution to the mitigation of climate changes from agriculture in this new video.
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Increasing population and climate changes has put the focus on plant-based, attractive, and delicious food products.
Meat is accounting for 30% of our CO2 emission, in addition to huge water consumption.
The future is a plant-based diet.