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Writer's pictureSven-Erik Jacobsen

Peas: A Nutritious and Versatile Crop - We offer the delicious Ingrid


Peas are a valuable and nutritious crop that can provide farmers with a variety of benefits. They are easy to grow, can be used in a wide range of dishes, and are a great source of protein, fiber, and vitamins. Here are a few reasons why you should consider growing peas on your farm.


Nutritional value

Peas are a great source of protein, fiber, and vitamins. They are also low in fat and calories, making them a healthy food choice for people of all ages.


Versatility

Peas can be used in a variety of dishes, from soups and stews to salads and side dishes. They can be eaten fresh, canned, or frozen, giving farmers a range of options for selling their crops.


Easy to grow

Peas are a relatively easy crop to grow, making them a great choice for farmers with limited resources. They require minimal care and can be grown in a range of climates, from warm to cold.


High yield

Peas are a productive crop, with the potential to produce a large yield. They can provide farmers with a good return on investment.


Good for the soil

Peas are a nitrogen-fixing crop, improving soil fertility. This reduces the need for chemical fertilizers and improve the overall health of the soil.


In conclusion, peas are a valuable and nutritious crop that can provide farmers with a variety of benefits. They are easy to grow, versatile, and nutritionally rich, making them a great choice for farmers looking to improve their crops and bottom line.


Right now we have the very popular variety Ingrid, which is highly appreciated for food because of its delicious taste.


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